Cheese factory production worker (2°C to +4°C) Reeuwijk / Bodegraven / Woerden, The Netherlands, v Holandsku

Náplň práce

We are looking for motivated and reliable Production Workers to join a modern cheese factory in one of the locations Reeuwijk, Bodegraven, or Woerden. You will be responsible for cutting, packing, sorting, and preparing cheese products while maintaining high quality and hygiene standards in a cold production environment (temperatures ranging from +2°C to +4°C).

Main Tasks & Responsibilities

• Cut, sort, pack, and label cheese products according to production requirements.
• Check product quality and prepare orders for shipment.
• Support different stages of the production process.
• Handle products safely and follow food safety regulations.
• Maintain an organized, clean, and safe working area.

Three-Shift System:

• Morning Shift: 06:30 – 14:30
• Afternoon Shift: 14:30 – 22:30
• Night Shift: 22:30 – 06:30

Working Hours: Average 36–43 hours per week, full-time, year-round work.

Breaks: Two breaks per shift (15 minutes and 30 minutes).

In addition to the base salary, employees receive the following allowances:

Time-Based Allowances & Multipliers:

• Monday–Friday (18:00 – 22:00): 130%
• Monday–Friday (22:00 – 07:00): 140%
• Saturday (07:00 – 15:00): 130%
• Saturday (15:00 – 22:00): 160%
• Saturday (from 22:00): 220%
• Sunday (from 22:00): 140%

Travel Allowance: Reimbursed for commuting at €0.23 per kilometer (up to 30 km per day).

Working Conditions & Hygiene

• Environment: Cold cheese production facility with temperatures between +2°C and +4°C.
• Clothing & Gear: Safety shoes are mandatory.
• Physical Work: Standing and walking throughout the shift.
• Hygiene & Safety: No jewelry, piercings, long or artificial nails, perfume, or makeup. Strict adherence to food safety and hygiene regulations.

Candidate Requirements:

• Experience: No previous experience required; training provided during the first working days.
• Flexibility: Willing to work in a three-shift system and follow company safety and hygiene procedures.
• Physical & Personal Traits: Reliable, physically fit, and comfortable working in a cold storage environment.
• Accommodation: Willing to live in a shared room and share common areas (kitchen, bathroom)
• Partner: Accept working in separate shifts and departments when applying with a friend or a partner.