Maintenance Technician (Meat processing industry) (€580 – €650 net per week) Netherlands, in Olanda

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As a Technical Maintenance Technician, you play a crucial role in ensuring the smooth operation of advanced production systems at our client’s modern meat processing facility. In this factory, raw meat is processed into high-quality sausages, where precision, hygiene, and technical reliability are essential.

Your responsibilities include:

• Maintenance and repair of hydraulic and pneumatic systems
• Working with electrotechnical installations, including PLC-controlled equipment
• Troubleshooting and resolving technical malfunctions to minimize downtime
• Actively contributing to continuous improvement initiatives, with a focus on sustainability, efficiency, and hygiene

Working Environment

You will work in a modern production facility with a strong focus on quality and innovation. You will have:

• Your own heated workshop with all necessary tools
• The possibility to move machinery into the heated workspace to avoid working in cooled production areas
• The freedom to order tools and parts directly from your desk
• A high level of independence and responsibility in your daily work

The company values initiative and encourages employees to contribute ideas that improve workflows, working conditions, and future development.

Job Requirements

• Experience in a technical service or maintenance role – at least 2-3 years
• Experience within a food-industry-related company
• Proactive, solution-oriented, and independent working attitude

Compensation & Benefits

• 40 hours per week
• Salary: €580 – €650 per week
• Long-term project (1–5 years or longer)
• Free housing
• High pension contribution (up to 15.9%)
• Free health insurance